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Wolfberry Lab Reports

We are happy to offer these sun-dried, pesticide-free, lab-tested wolfberries (AKA goji berries). These wolfberries are grown in China and are certified by the China Green Food Development Center as a Green Food (non-polluting).

The following analyses of our wolfberries comes from independent food testing laboratories in the US and Canada.


1. Basic Nutrient Analysis (lot #011022)

TESTS

RESULTS

METHODS

Energy (calories)

391 Calories/100g

Atwater Method, USDA Handbook 74

Calories from Fat

74 Calories/100g

Atwater Method, USDA Handbook 74

Protein (N X 6.25)

11.7%

AOAC 990.03

Fat

8.2%

AOAC 954.02

Saturated Fats

2.8%

AOAC 991.39

Monounsaturated Fats

1.1%

AOAC 991.39

Polyunsaturated Fats

4.3%

AOAC 991.39

Beta Carotene

28,700 IU/100g

AOAC 970.64

Cholesterol

<1mg/100g

JAOCS Vol 76 No 4, Pg 902-906

Carbohydrates

67.7%

Atwater Method, USDA Handbook 74

Total Sugars

57.4%

AOAC 971.18

Total Dietary Fibre

10.0%

AOAC 991.43

Sodium (Na)

294 mg/100g

AOAC 968.08

Vitamin A

<10 IU/100g

J Sci Fd Agri, Vol 29 Pg 767-772

Retinol Equivalents

1,610 RE/100g

J Sci Fd Agri, Vol 29 Pg 767-772

Vitamin C

<1 mg/100g

AOAC 967.21

Calcium (Ca)

60.0 mg/100g

AOAC 968.08

Iron (Fe)

6.9 mg/100g

AOAC 968.08

Total Polysaccharides

50%

Calculated

Analyzed and reported by SGS Canada Inc., General Testing
Laboratories Division, Vancouver, BC, Canada

 

2. Amino Acids Profile

AMINO ACID

Results (per 100 grams)

Alanine

0.652

Arginine

0.805

Aspartic Acid

1.924

Cystine

0.306

Glutamic Acid

1.834

Glycine

0.421

Histidine

0.264

Isoleucine

0.362

Leucine

0.596

Lysine

0.269

Methionine

0.158

Phenylalanine

0.357

Proline

1.116

Serine

0.595

Threonine

0.428

Tryptophan

0.147

Tyrosine

0.278

Valine

0.454

TOTAL

11.0 grams

Analyzed and Reported by Food Products Laboratory, Inc.,
Portland, Oregon.

 

3. Analysis for Biological Contamination:

Yeast/Mold

<10 / < 10

Coli /E.Coli VRB

< 10 / < 10

SPC

20

Microelisa Salmonella

Negative

Analyzed and Reported by Food Products Laboratory, Inc.
Portland, Oregon

 

4. Analysis for Chlorinated Pesticides, Organophosphate
Pesticides and Carbamates in Soils, Plant Tissue, and Irrigation Water

Chlorinated Pesticides

None Detected

Organophosphate Pesticides

None Detected

Carbamates

None Detected

Analyzed and Reported by Food Products Laboratory, Inc.
Portland, Oregon Detail information upon request.

 

5. Report of Analysis for Heavy Metals

TESTS

RESULTS

Arsenic

<0.10ppm

Barium

<0.05ppm

Cadmium

<0.05ppm

Selenium

<0.05ppm

Silver

<0.05ppm

Mercury

<0.07ppm

Chromium

<0.05ppm

Lead

<0.05ppm

Analyzed and Reported by Food Products Laboratory, Inc.
Portland, Oregon